Cruz Blanca Brewery Paloma
What the brewers say
“Wheat ale conditioned on grapefruit zest and juice; fermented on house mixed cultures.”
What our panel thought
“Gentle floral notes in the aroma. Sweet and tart grapefruit with a bone-dry funkiness that ends on a dry white-wine component. Prickly acidity and carbonation bring grapefruit to the forefront without being overpowering.”
What our editors thought
“Wheaty aroma with very light citrus tones, high-key and floating. Ultra-soft sip with plush but taut malt and citrus zest, like the stretchy webbing on a modern office chair. Lingering zesty bitterness sits on the tongue.”