Style: Lager

ABV: 5.0 IBU: 25.0

85/100
Aroma: 12
Appearance: 2
Flavor: 15
Mouthfeel: 4

Devil's Club Brewing Alaska Pure Mountain Spring Lager

What the brewers say

“Uses untreated water from a natural Alaska spring in a temperate rainforest.”

What our panel thought

“Subtle floral notes at the outset, hint of roses. Toasted potato bun flavor with a wisp of plum-like fruitiness. Relatively full-bodied but the high carbonation and touch of hop bitterness help balance the finish. Herbal hops don’t quite mesh, but overall, an enjoyable beer.”

What our editors thought

“Light, sweet floral bordering on melon candy in the aroma. Sweet malt in the sip evokes that candy comparison again, but the spiky herbal bitterness feels more like an argument than a complement.”

Review printed in: Lager Lucidity (Summer 2023) (View All Issues)


REVIEWS FOR YOU >

Devil's Club Brewing Friends in Rural Places

“Muted aroma reminiscent of a jelly sandwich. Strong, clean sour. Cherry flavor comes through slightly and builds on the sour base. A slight licorice aftertaste.”

Great Lakes Brewing Company Rally Drum Premium Lager

“Neutral aroma with a light hint of green apple. Malt-forward with a surprising hint of nutty brown bread. Understated, but surprisingly full malt flavor. Spicy hops with a wisp of stealthy bitterness are just enough to keep the malt sweetness in check.”

FX Matt Brewing Utica Club

Aroma: “Pleasant Pilsner notes of subtle hops spice and a touch of soft malt sweetness. A little sulfur, but fades quick. Moderate perfumy, floral, and sweet, spicy hops aromas. Clean bread and biscuit malt aromas.” Flavor: “Simple clean malt profile with a delicate balance of floral and sweet, spicy hops flavors. Carbonation is pretty high, giving it a fluffy mouthfeel but also a fairly sharp carbonic bite. The finish is a bit sweet.” Overall: “Solid beer. A fairly simple, clean easy-drinking light lager. Enough of each of the parts to work together, but no real standout characteristics. Nothing special about it, but not necessarily in a bad way. Maybe a touch over-carbonated. Right down the pipe for style.”

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