Moksa Brewing Co Barrel Aged Squanderous
What the brewers say
“Infused with toasted pecans, coconut, cacao nibs, vanilla beans.”
What our panel thought
“Deep coconut-chocolate candy bar in the nose. A big, sweet vanilla-chocolate-coconut flavor bomb. Sweet and syrupy. A festival-pour type beer.”
What our editors thought
“Inky alligator-char whiskey nose with a bit of cinnamon and tannic spice alongside the strong toasted coconut and vanilla that boost sweetness in the flavor. The rather strong bourbon booziness boosts contrast in the sweeter notes.”
