O.H.S.O. Brewery - Gilbert Fruity Pebbles Knights of Windsor
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What the brewers say
“Wee heavy aged in ex-bourbon maple syrup barrels with cinnamon bark, vanilla beans, natural fruit flavors.”
What our panel thought
“Maple vanilla syrup on French toast on the nose, followed by a taste of deep syrup, bourbon, vanilla, and burnt dark malts that linger into the finish. As it warms, a hint of ginger and more burnt flavors help balance the sweetness.”
What our editors thought
“Immediately sweet in the nose, with vanilla, maple syrup, marshmallow, but on the palate, they soften the spicy intensity of the malt. A unusually balanced beer.”
