Our Mutual Friend Brewing Apricot Ovale
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What the brewers say
“Foeder-fermented, mixed-culture Brett beer aged on Colorado apricots.”
What our panel thought
“Aroma comes across as a mix of apricot, tangerine, and pineapple—pleasant but not distinct. Wild fermentation notes of damp earth, hay, and rainfall.”
What our editors thought
“Peach leaf and caramelized peach on the nose set a sweet expectation with a hint of funky earth, but the sip brings a concentrated peach and lemon-juice acidity.”
