SKA Brewing Oktoberfest
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What the brewers say
“Amber-brown color imparted by nutty, bready, toasty Munich and Vienna malts.”
What our panel thought
“The sugar-cookie nose is almost perfumed, with hints of pilsner malt. The hops get involved with orange zest and floral impressions. Pleasantly sweet malt, like a fresh scone. Moderate hop flavor mingles with the caramel sweetness but leaves a slightly resinous tail of bitterness.”
What our editors thought
“A pointed caramelized-sugar, floral, and burnt-crust nose offers a hearty swagger. The sip follows through with big but dry well-toasted bread, an earthy hop through line, and a heavily toasted light bitter malt finish.”
