Style: Stout (Barrel-aged, Flavored)

ABV: 13.0

91/100

Aroma:	12
Appearance:	3
Flavor:	18
Mouthfeel:	4

Area Two Experimental Brewing Snow Day

What the brewers say

“Bourbon barrel-aged with cinnamon, vanilla, cacao nibs, nutmeg, chile peppers.”

What our panel thought

“Both aroma and flavor are an interesting medley of flavors: Chocolate and vanilla up front slowly transition into some chipotle-like moderately spiced pepper that plays off the cinnamon, pumpkin-pie spice and ends in a sweet, lingering bitterness.”

What our editors thought

“Spicy and sweet nose, with unabashed chocolate and molé layers. Spicy sip with a punchy body finishes quickly with a dry burst.”

Review printed in: The Science of Stout (October-November 2022) (View All Issues)

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