Uinta Brewing Baba
What the brewers say
“Flavors of dark coffee, chocolate, and subtle wood smoke.”
What our panel thought
“Beautiful, thick creamy head. Nose offers mild blend of chocolate malt, light roast, low smoke, coffee; moderate spicy-floral hops. A bit hop-forward, with piney, flowery edges; strong roast finishes a touch harsh; burnt notes linger. Some creamy notes with biscuit and toast. A touch astringent. Finish is dry and pleasant.”
What our editors thought
“Coffee, whiff of campfire, light hops, and subtle chocolate on the nose. The sip sees hops in a jiu-jitsu takedown of the chocolate malt, resulting in an herbal bitterness that persists.”