Style: IPA

ABV: 6.3 IBU: 74.0

90/100
Aroma: 11
Appearance: 3
Flavor: 18
Mouthfeel: 4

Breakside Brewery Breakside IPA

What the brewers say

“Classic craft beer of the Pacific Northwest. Notes of evergreen, citrus, and tropical fruit.”

What our panel thought

Aroma: “Juicy fruit salad with mango, pineapple, slight earth, pine, and perhaps a little toffee. Very slight cooked egg aroma. As it starts to warm there is a bit of garlic note and the egg note dissipates.”

Flavor: “Tropical fruit up front, a little garlic, and herbal, oregano-esque notes. Slight malt sweetness with hints of caramel. Definitive bitterness, but not at all harsh. Rich hops flavor with pine and low garlic notes upfront and a nice bitterness that extends into the aftertaste but doesn’t continue to grow—it fades nicely. Medium sweetness at the end rounds out the sip. I really enjoy the balanced finish.”

Overall: “Moderate bitterness and balanced sweetness are set against grapefruit and mild garlic notes. A solid, reliable IPA that I’d be happy to drink any day of the week. Easy drinking, light, and perfectly refreshing—it’s well suited for outdoor activities in warmer weather. The beer opens up and improves as it warms.”

What our editors thought

Review printed in: The United States of IPA (February-March 2016) (View All Issues)


REVIEWS FOR YOU >

Pinthouse Brewing Tommy Try Mosaic

“Orange peel, tangerine, light pine and grass, papaya, pineapple on the nose. Hop flavor dominates with orange/lemon peel, tangerine, light lime zest, hints of pine, black pepper. Firm bitterness.”

Uhl’s Brewing Co Hop Down

“Bright citrus all the way: lemon, naval orange. Toasty malt adds a counterpoint to the citrusy flavors. Hazy and full bodied. Medium-low bitterness. Semidry finish with a relatively short hoppy aftertaste. Low carbonic bite.”

Revolution Brewing Company Rise

**Aroma:** “Hops! Fruity passion fruit, orange, lemon, grapefruit, dank resinous in the background—if I didn't see the color, I’d expect an IPA. Some dark roast and chocolate sweetness sneak through once your nose is dead to the hops. Light tart note. As it warms, a slight molasses note starts to mix with the hops.” **Flavor:** “High hops flavor up front with bit citrus notes. Moderate chocolate with big roasty notes support the hops. Quite sweet up front. Sweetness slowly fades into a low bitterness. Toward the end, slight smoke note but big hops that continue into the aftertaste with a mix of roast. Dry, bitter hoppy finish. As it warms, the smoke turns into a burnt molasses note. Very fruity: passion fruit and pineapple. Finish is sweet and lingers. Rich chewy body that doesn’t come across as thick. Big pine and orange flavors from the hops. Chocolate from the malt gives it a chocolate orange flavor. The sweetness comes together with all the different bold flavors and finishes with a slightly dry finish.” **Overall:** “A nice balance of stout and hops, but if you don’t like hops, this stout is not for you. Strong flavors all around with a touch of alcohol warming in the background to fill it all out. Good balance of hops flavor and bitterness. This is a very different take on a stout—kind of a black IPA more than a stout. This beer tastes like a better, less sweet version of those chocolate-covered orange candy sticks, but with a heavy dose of pine richness. Very tasty!”

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