Reuben’s Brews Brettania: Windsor
What the brewers say
"Brett saison dry-hopped with Hallertau Blanc and Loral."
What our panel thought
"Floral, melon nose; tangerine hops up front, with acetic creeping out. Moderate-to-high sourness, kept partly in check by hop bitterness. Ripe peach, white grape, lingering pine and citrus hops. Moderately dry finish with a hint of alcohol warmth. Lively, spicy, complex."
What our editors thought
Crisp linen and white tea, chrysanthemum nose. The sip brings some endearingly bready malt to soften the Brett sharpness, closing with a dry white-wine note."