Style: Stout (Barrel-aged)

ABV: 14.8 IBU: 50.0

93/100
Aroma: 12
Appearance: 3
Flavor: 18
Mouthfeel: 5

Cellarmaker Brewing Company Vital Signs

What the brewers say

“Dark cacao, espresso, and torched sugar laced with rich vanilla, toffee, marshmallow.”

What our panel thought

“Dark espresso notes in the aroma. Barrel-forward cinnamon and vanilla with notes of chocolate, caramel, toffee, cream. As it warms, tobacco notes appear. Very sweet finish made tolerable by the roastiness.”

What our editors thought

“Boozy and dark, with fig and chocolate in the nose boosted by a spike of oak. The sip is rich but luxurious, with a strong sweet component equally balanced by chocolate and tobacco, amplified by ethanol from the barrel.”

Review printed in: Beyond Barley (April-May 2022) (View All Issues)


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“Complex aroma with notes of port, dried fruits, burnt caramel, chocolate, and anise. Sipping brings along molasses, nougat, coffee, and pleasant, vanilla-infused, alcoholic warmth.”

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“Aroma of earthy chocolate, big vanilla, moderate coconut. Flavor is quite sweet, almost cloying, but offset by bitterness and spicy alcohol—notes of chocolate, coconut, vanilla. Viscous, mouth-coating. Long, sweet finish.”

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“Herbal, earthy, minty hop notes blend well with the roast, chocolate, caramel, and coffee-forward malt in the aroma. Heavy body with thick chocolate notes over cherries and lingering caramel. Supporting bitterness holds things in check.”

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