Style: Stout (Sweet, Milk, Oatmeal)

ABV: 4.9 IBU: 30.0

95/100

Aroma:	12
Appearance:	3
Flavor:	19
Mouthfeel:	5

Cloudburst Brewing Totally Oatally

What the brewers say

“A classic oatmeal stout brewed for us and like seven regulars!”

What our panel thought

“Bold coffee, dark chocolate, and roast notes with a hint of smoke on the nose. The more restrained sip is balanced with an earthy bitterness that provides a pleasant counterpoint to the dark malt elements. Oatmeal adds chewy creaminess. Smooth sip finishes clean with a lingering roast note.”

What our editors thought

“Bready aroma with very light roasted malt edges. Full-bodied yet light, as it eschews sweetness for a generally bready body and faint roast bitterness.”

Review printed in: The Expanding Maltiverse (Spring 2025) (View All Issues)

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REVIEWS FOR YOU >

Soul Fire Brewing Co Goatman

Moderate chocolate and light coffee malt aroma. No hop. A bit of light fig. Brown (not black) w/ ruby highlights, nearly absent head and retention. Strong malt flavor, lots of chocolate and toast. Lower coffee. Sweeter than expected with an FG more in a sweet stout range. Quite a smooth roast flavor overall and very pleasant and enjoyable to drink. Mouthfeel nice and full. Carbonation low (needs to be creamy in mouthfeel). Quite lovely, but really misses the mark on an oatmeal stout. Sweetness seems like a robust/American porter, but I don't really think the alcohol is there. Style doesn't really need to mean anything if this beer is selling well (and I expect it does). Black pour with ruby highlights and a thin tan head. Sweet chocolate nose with a touch of ash. Round body with a thinner underlying malt structure. Chocolate, dark roasted coffee and dark fruit flavors with an elevated roast character. Sweeter finish with more coffee notes and a lingering roast quality. Leans more porter than oatmeal stout.

Two Roads Brewing Co Espressway Cold Brew Coffee Stout

“Hints of roast malt and smoke complement dark-roast coffee in the nose. The coffee-imparted flavors (chocolaty, spicy, lightly fruity) blend well with the roast and burnt-caramel malt flavors, creating a well-balanced, complex, coffee-forward flavor profile. Finishes lightly dry with a pleasant bitterness.”

Denizens Brewing Company Cool Breeze

“Pleasant aroma of chocolate malt, with light pear esters. Mineral notes imply dryness. Flavor is roasted malt with chocolate overlay. Malt body with hints of toast and dark candy sugar. Creamy on the tongue; smooth, bitter finish.”

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