Finback Brewery Foraging Clouds
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What the brewers say
“Dry-hopped with Citra, Sabro, Cashmere.”
What our panel thought
“Apricot, peach, passion fruit, kiwi lead the complex nose with a sharp mintiness. Juicy raspberry flavor without the sharpness. Strawberry, melon, mango, a light touch of malt underneath. Bitterness tempers sweetness for a lasting but even finish. Opens and becomes more enjoyable as it warms.”
What our editors thought
“Subtle tropical fruit in the nose—mango, guava—with a mild hibiscus spice. Gently sweet with a light bready malt note and crisp floral notes offering structured highlights within the amorphous sip.”
