Style: Lambic, Gueuze, or Spontaneous

ABV: 6.5

94/100
Aroma: 12
Appearance: 3
Flavor: 18
Mouthfeel: 5

Fonta Flora Brewery Three Year Blend

What the brewers say

“Three-year blend of spontaneously fermented ales.”

What our panel thought

“Aroma takes a tropical-tart journey; cantaloupe adds sweetness and earthiness. Amber-colored honey flits around the edges. A lot of fruit intensity on the tongue: Waves of pineapple, honeydew, kiwi, mango skin.”

What our editors thought

“Oak-forward in the nose, with a touch of orange slice, fig, cut grass that carries through into the flavor. Presents a stark perceived sweetness in the sip, unusual for a Brett beer, with a bitterness more citrus peel than Noble hop.”

Review printed in: Best in Beer 2023 (View All Issues)


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pFriem Family Brewers 2023 Druif Rouge

“Light grape aroma, with an acidic background. Clean barn aroma—hay and dusty wood. Flavor is more grape juice and less wine. Pleasant funky complexity in the finish. Base beer is light and dry. Acidity is restrained. Some tannic finish from grape skins.”

Fonta Flora Brewery Crimson

“Aroma like hop flowers. Light acidity and woody notes. Light and crisp. The flowers are complementary, adding subtle herbal notes. Woody _Brett_ phenolics and stone-fruit esters round out the flavors. A classic wild ale with subtle herbal additions.”

Jester King Brewery SPON 13th Anniversary Blend

“On the nose, nice combination of yeast and bacteria, hitting sweetness, fruit, earthiness with notes of Orange Crush, rosewater, earth, a pleasant rubberiness. Tartness piques the tongue’s interest, but it’s restrained by a clementine sweetness carried on by a big juicy wave of citrus and gumdrop. Clean but not too clean. Unapologetic acidity, but not overdone.”

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