Rogue Farms Good Chit
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What the brewers say
“Taste the terroir of Rogue Farms barley that we grew, harvested, and floor malted in small batches.”
What our panel thought
Aroma: “Faint noble hops aroma that’s more German than Saaz, probably due to the huge head that cuts down the aroma. Nice bready Pilsner malt that comes through just barely. Slight sulfur edge with some floral subtleties to remind you it’s a lager.”
Flavor: “Much maltier than expected, although not really sweet—more in the Czech realm of Pilsners. Toasty and bready delicateness is restrained, with distinct sulfur tones and a nice hops bitterness that lingers.”
Overall: “The bitterness builds as you drink it and balances well with the malt. A wonderfully subtle beer that is expertly and perfectly crafted.”
