Good Word Brewing & Public House Coastline Pils

“Sulfury aroma, with dank hops more characteristic of New World varietals. The hop flavor is spicier. Some punchy huskiness contributes to a bold overall flavor and tannic bitterness. The finish isn’t as crisp or clean as it could be, and there’s a lingering thick mouthfeel. A surprising twist. This is a loud and unrestrained pils released from its cage.”

“Pleasant chocolate-roast aroma; coffee, toast, hints of pine and earthy hop; just a touch of char/ash. Light body, but not light on flavor—well-integrated chocolate, roast, coffee; very low esters. Leans into roast bitterness, lacking the aroma’s nuance, yet easily drinkable.”

Clean aromatics with a nice light malt presence and a touch of floral and perfume-like hops. Muted grassy nose with an odd malty sweetness. The bitterness is present early and often with a light grassy note enhancing the soapy and floral hop characteristics. Aggressive, sharp bitterness with a lingering vegetal flavor, almost celery-like. A touch of cracker-like malt attempts to ground things mid palate, but that sharp bitterness reemerges and lingers into the finish. Finishes astringent.