Grand Canyon Brewing Company Wild Saison
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What the brewers say
“Wild-capture yeast. Lemony, peachy, funky.”
What our panel thought
“Stone-fruit and orange sweetness in the aroma with a touch of barnyard and light earthy and smoky hops. Blood orange–like notes provide a healthy dose of acidity. Light smoky bitterness emerges and lingers into the semi-dry finish.”
What our editors thought
“Strong hops element to the nose with a lemon-lime and herbal bent. In the sip, strong acidity shapes the hops into citrus candy with a bitter phenolic finish.”
