Style: Fruited Sour

ABV: 5.1 IBU: 15.0

80/100
Aroma: 10
Appearance: 2
Flavor: 15
Mouthfeel: 4

Parish Brewing Co. Greetings From Holly Beach

What the brewers say

“A tropical, tiki-inspired Berliner weisse loaded with pineapple, mango, passion fruit, coconut cream, and toasted coconut.”

What our panel thought

“Murk and haze look more at home in the world of IPAs. Aroma is unique, with earthy, tropical notes competing for domination. Earthy coconut meat and milk flavors integrate well with tropical nectar-like sweetness, evoking a tropical cocktail.”

What our editors thought

“Strong tiki nose feels more earthy and creamy than cloying, like an expertly crafted cocktail. The sip, however, brings a cresting tiki wave. Sweeter in the sip, it stays honest with a touch of funk.”

Review printed in: Hops, Yeast, Water, Malt (Feb-Mar 2020) (View All Issues)


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Untitled Art Spritzer Weisse

“Earthy, vegetal aromas mingle with light tropical fruit and peach—curiously inviting. Flavor is lightly malty and much more bitter, tannic, and grainy than expected. Only lightly sour and acidic. Husky astringency dries out the finish and accentuates vegetal character. Caught in the no-man’s-land between crisp light lager and kettle sour.”

Black Shirt Brewing Co. Viewmaster

“Earthy, lightly dank hop-like notes mingle with a berry- and citrus-forward aroma—muted boysenberry meets subtle tangerine. Those hop notes muddle the flavor and create confusion, like the fruit has started to fall apart.”

Green Bench Brewing Co Greetings From Florida - German Pils

“Aroma of light pils malt has an overlay of spicy white-pepper hops; a whiff of diacetyl disappears quickly. Mostly clean and crisp flavor, finishing just dry. Very quaffable, and overall solid, but a slight vegetal quality; some overripe fruit lurks in the retronasal.”

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