Style: Spiced Imperial Stout

ABV: 10.2

93/100
Aroma: 11
Appearance: 3
Flavor: 19
Mouthfeel: 4

WeldWerks Brewing Company Mexican Achromatic

What the brewers say

“Brewed with an obscene amount of chocolate malts (more than 150 pounds), oatmeal, and crystal malts to lend a sweet, caramel malt backbone and smooth, creamy mouthfeel. Fermented with a clean, attenuative yeast strain to keep the focus on the malts and adjuncts. The spiciness of the cinnamon sticks is a wonderful contrast with the rich, dark chocolate notes from the cacao nibs, and the vanilla beans top it all off with a creamy, decadent sweetness.”

What our panel thought

Aroma: “Cinnamon, cayenne, ashy roast, dark and milk chocolate, and yes, tobacco. The ash is a little unpleasant, but everything else works well together. Moderate mint, with cinnamon and light chile pepper. Deep richness, with notes of tobacco and leather. Chocolate, with a hint of mole spice, and some fruity notes of cherry, as well as chile powder, earth, and maybe a touch of Brett.”

Flavor: “More chocolate that other Mexican chocolate stouts, with the cinnamon and cayenne being fairly subdued up front. The flavors grow the longer the beer sits on the palate. Chocolate mint, with cinnamon, vanilla, and just a hint of vanilla spice. A rich, creamy mouthfeel reminiscent of oats or lactose in the grain bill. The capsaicin and alcohol heat hits, then fades into the aftertaste, leaving a vague Thin Mints finish, along with more heat. A very balanced finish.”

Overall: “Love the body of this beer, mainly because it is so chewy, but then it finishes dry and hot, making you want more. So much complexity, which is typical of the style, but it blends together better than most. It’s quite smooth for a beer with chile spice—nicely subdued, but still present enough to add an interesting background. It’s a nice mix of sweet, chocolate, spice, and roast.”

What our editors thought


REVIEWS FOR YOU >

Bend Brewing Co Canadian Coldfront

“Cold brew coffee-forward in the aroma. Coffee-soaked malt notes with dark fruit and light vanilla coat the palate, with a touch of smoke lingering. Well-balanced finish with a lingering bitterness that cuts through the residual sweetness.”

Upland Brewing Teddy Bear Kisses

__Aroma:__ “A nice medium roast on the nose, with secondary notes of bitter and semisweet chocolate. There’s a fair amount of caramel and dark toffee on the nose that pairs nicely with the roast, but the earthy aroma at the back really dominates. Initially, it almost comes across as a chocolate latte.” __Flavor:__ “Bitter chocolate covers the mouth with some extreme roast character, which gives it a slight wood and tobacco presence. The roast really dominates with a chewy flavor, as if biting into an espresso bean−laced dark chocolate bar. The mouthfeel is fantastic, and coats the cheeks. Finishes with hoppy bitterness, cigar, and tobacco notes.” __Overall:__ “A very good beer. The chocolaty sweetness comes through on the nose and holds on just long enough to balance the roast and cigar notes.”

Perennial Artisan Ales Abraxas 2016

__Aroma:__ “Strong cinnamon at first, and then some chocolate, vanilla, and cayenne. Notes of chile spice, mole spice, and alcohol notes, as well as light roasted malt aromas, dried cherry esters, and other dark fruits. Resinous hops add a touch of light lemon.” __Flavor:__ “Very mole. The cinnamon is big, with lighter cocoa, paired with caramel and chocolate malt. Rich, complex spicy blend of the standard Mexican chocolate players. Moderately strong alcohol contributes complementary spicy notes and warmth—it’s definitely a sipper. Some sweet dark fruits, possibly plums and dates. The carbonation makes the spice pop just enough without being harsh, and the dryness from the roast makes you want another sip.” __Overall:__ “Everything I want in a Mexican chocolate stout. All the pieces fit together, without any rough edges. It’s a nice mix of flavor, with a rich creamy texture and a balanced slightly dry finish. The spices are nicely subdued, and don’t clash with the high alcohol. Dangerously drinkable.”

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