Our Mutual Friend Brewing The Consul
What the brewers say
“Foeder- and barrel-aged mixed-culture sour with apricots.”
What our panel thought
“Aroma highlights apricots. Background acidity adds interest. Focuses on the fruit—bright, clean apricot flavor front and center while a bright acidity quickly follows. Wild funk notes add intrigue.”
What our editors thought
“Buttery, flaky apricot nose evokes fruit danish with a touch of white peach. Intense stone fruit in the flavor is amplified by the equally intense lemon-lime acidity, loud and direct to the point of almost deafening.”
