Pinthouse Brewing Layers of Flavor
What the brewers say
“Brewed to showcase modern hop varieties.”
What our panel thought
“Lemongrass notes blend with herbal, floral, zesty pine forest, blackberry honey aromatics in the nose. An orange-like sweetness in the initial sip is quickly countered by a firm resinous, herbal bitterness that carries into the finish. Stays drinkable and lean.”
What our editors thought
“Tropical fruit, cured fish, a touch of tamarind, and red curry in the nose. Broadly tropical in the sip, with a light herbal spice.”
