Review: Pinthouse Pizza The Big Lebarrelski (2019) | Craft Beer & Brewing

Style: Barrel-Aged Coffee & Breakfast Stout

ABV: 10.5 IBU: 66

88/100
Aroma: 10
Appearance: 3
Flavor: 18
Mouthfeel: 4

Pinthouse Pizza The Big Lebarrelski (2019)

What the brewers say

The Dude conditioned with Tweed Coffee’s Foxtrot blend and aged in Wild Turkey bourbon barrels.

What our panel thought

Chocolate, woody aroma. Hint of alcohol. Solid flavor punch of coffee and dark chocolate. Sweetness holds you back from the brink of roasty oblivion. Not much complexity, but smooth with low alcohol expression.

What our editors thought

Strong and sharp coffee roast rules the nose with faint hints of coconut and vanilla. The sip evokes more chocolate—sweet milk as well as dark—with that strong coffee roast backbone that tempers the sweetness. A touch young and simple, but enjoyable nonetheless.

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