Recipe: Vine Street Vines on Vine IPA
From Vine Street Brewing in Kansas City, Missouri, comes this juicy IPA that features a tropical aroma with notes of citrus and white grape.
Jan 19, 2026
Brewing Recipes
Award‑winning beer recipes across styles and skill levels. Filter by style or ingredients to find your next brew day.
846 Recipes
Recipe: Trappistes Rochefort 10
Based on discussions with Rochefort brewmaster Gumer Santos, here’s a homebrew-scale recipe inspired by the Trappist abbey’s strongest dark ale—with notes on how to adjust the recipe to approximate the 6 or 8.
Jan 13, 2026
Recipe: Schilling Hoosier Bock
Justin Slotnick, production manager at Schilling Beer in Littleton, New Hampshire, shares this recipe for their dark bock inspired by the industrial American tradition—but updated to use today’s old-fashioned craft malts.
Jan 6, 2026
Recipe: Northbound Doppelbock... and Eisbock
From Northbound Smokehouse & Brewpub in Minneapolis, here’s a recipe for their Doppelbock that won gold at the 2024 World Beer Cup—and that beer also was the basis for their Eisbock, which won gold at the Great American Beer Festival in 2024 and 2025.
Dec 29, 2025
Recipe: Rudolph’s Reindeer Red Rye Amber Ale
This beer began as an attempt to brew something with a properly reddish hue for the holidays—but it serves just as well as an exploration of earthy rye and malty depth with a firm, spicy bitterness.
Dec 25, 2025
Recipe: Pinthouse Electric Jellyfish 2026
From Austin’s Pinthouse, here’s an updated recipe for their core hazy IPA, Electric Jellyfish—the beer that Craft Beer & Brewing readers named their No. 1 beer of 2025.
Dec 18, 2025
Recipe: Burning Bush St. Basil Amber Ale
From Chicago’s Burning Bush Brewery, this amber ale includes two types of basil grown right there on their patio next to the Chicago River.
Dec 16, 2025
Recipe: Scratch 131
From Scratch in Ava, Illinois, this saison recipe features 131 ingredients, all told—their use informed by deep expertise in what to forage, what to grow, and how the different components can safely be used to contribute worthwhile flavors to beer.
Dec 9, 2025
Recipe: Zoiglbier nach Oberpfälzer Art
“There is no recipe for the real zoigl,” says brewer Reinhard Fütterer of the Schafferhof-Zoigl pub in Neuhaus. “Everyone has their own—that’s one of the things that make it so special.”
Dec 4, 2025
Recipe: Wayfinder La Magie French-Style Pilsner
Natalie Rose Baldwin, brewmaster of Wayfinder Beer in Portland, Oregon, shares this recipe for a French-inspired pilsner that features a kiss of spelt and plenty of floral, spicy Alsatian Strisselspalt hops to drive the flavor.
Nov 24, 2025
Recipe: Corn Coast Share the Stoke
From Corn Coast Brewing in Lincoln, Nebraska, here’s a recipe for the West Coast–style pils that we named one of our Best 20 Beers in 2025.
Nov 19, 2025
Recipe: Pinta Barrel Liberty
From Pinta Barrel Brewing in Wieprz, Poland, here’s a recipe for their barrel-aged imperial stout with vanilla, coconut, and barrel-aged coffee—a richly layered treat that beat out many others to become one of our Best 20 Beers in 2025.
Nov 19, 2025
Recipe: El Segundo Crowner Kölsch
From El Segundo Brewing in Los Angeles, here’s a recipe for the impeccable Kölsch that the editorial team at Craft Beer & Brewing named one of their Best 20 Beers in 2025.
Nov 18, 2025
Recipe: Fast Fashion Crop Top Pilsner
From Seattle’s Fast Fashion, here’s a recipe for the German-style pilsner that we named one of our Best 20 Beers in 2025.
Nov 18, 2025
Recipe: Randy’s Buckapound Spiced Winter Warmer
This rich amber ale, featuring layers of roasted orange spice mingling with hops, is a vamp on the English winter warmers that are stronger, darker, and toastier than pale ales or bitters.
Nov 11, 2025
Recipe: Simply Dark Lager
This international-style dark lager works well on its own as an easy-drinking crowd-pleaser—but it also works well as a relatively base for fruit or other flavor additions.
Nov 2, 2025
Recipe: Offset Gooding Farms IPA
From Offset Bier in Park City, Utah, this session-strength IPA—which features the new public hop, Vera—is fresh off a gold-medal win at the Great American Beer Festival.
Oct 30, 2025
Recipe: Mount NZ Bright IPA
With its clear and pale look, juicy hop flavors, and balancing bitterness, bright IPA has become an emerging style in New Zealand. This recipe from Mount Brewing in Mount Maunganui showcases an experimental hop as well as Motueka and Nectaron.
Oct 27, 2025
Recipe: Annie’s Renée’d Cranberry Wit
This is a go-to recipe for the winter holidays. It’s easy to brew and makes use of cranberries for some seasonal flavor. It also makes a tasty base for experimenting with Renée and various infusions, whether at holiday festivities or just messing around in the kitchen at home.
Oct 26, 2025
Recipe: Altitude Homeward Bound NZ IPA
From Eliott Menzies and his team at Altitude Brewing in Queenstown, New Zealand, here’s a recipe for their NZ IPA that won gold in the Juicy/Hazy category at the 2023 New Zealand Beer Awards.
Oct 22, 2025
Recipe: Fork & Brewer Bohemian Hipster NZ Pilsner
Fork & Brewer’s all-Riwaka take on New Zealand’s signature beer style is clean and crisp, with a lean malt base that allows the pronounced tropical-hop character to truly shine.
Oct 15, 2025
Recipe: Family Jewel Sticke Alt
Inspired by the festive, seasonal releases from Düsseldorf’s altbier breweries, this sticke recipe takes what’s great about altbier and kicks it up a notch for special occasions.
Oct 13, 2025
Recipe: Dundulis Kurko Keptinis
From Dundulis in Panevežys, Lithuania, this recipe is based on their interpretation of traditional keptinis beer brewed from an oven-baked mash.
Oct 2, 2025
Recipe: Russian River Simcoe 25 West Coast IPA
Russian River cofounder and brewmaster Vinnie Cilurzo shares this recipe for a beer to celebrate the 25th birthday of one of his favorite hops.
Sep 28, 2025
Page 1 of 36