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Made with Vienna lager, these fritters will be a sure-fire hit at your next special dinner.
_You can omit the bacon from this recipe to keep it vegetarian. _
Active preparation time: 35 minutes
Cooking time: 25 minutes
Makes: 20–24 fritters
1 head cauliflower
Kosher salt
4 slices bacon
3 large eggs
1 Tbs minced garlic
2 Tbs chopped parsley
4 oz (113 g) Gruyère, shredded
½ cup (118 ml) Vienna lager
5 Tbs flour
1 tsp baking powder
4 Tbs butter
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