One door closes, and another one opens. We launched this media company back in 2013 with a small but incredibly powerful crew. Over time, a few things have changed—we added more issues, we launched events, online classes took off, we bought a bar, we sold a bar, we released books, we released apps, and we launched the creative agency side of our business. But through it all, the anchor of the content side of our business has been our managing editor, Trish Faubion.
Any business is only as good as the people who work for it, and Trish is one of the best—an experienced editor, a savvy production director, and an eagle-eyed perfectionist. Our stories are clean and consistent because Trish is fanatical about getting it right. From her adamant adherence to the proper usage of the word “hops” to her love of the Oxford comma, she has made sure we communicate clearly, honestly, and correctly.
It’s bittersweet for me to announce that this issue will be her last as a full-time staff member of Craft Beer & Brewing Magazine®, as she’s reached the point where she is ready to retire and spend more time with her dog, her quilts, and her garden. On a personal level, we couldn’t be happier for her—she’s earned this—but it won’t be the same without her here in the office.