Grab your favorite oatmeal stout and head for the kitchen to try this recipe for a rich and creamy cheesecake.
Active preparation time: 40 minutes
Total time: 5–6 hours
Serves: 12
Crust
1 cup oats
1½ cup graham cracker crumbs
2 Tbs sugar
Pinch of salt
½ lb (227 g) butter, melted