ADVERTISEMENT

All Access Exclusive

Recipe: Beachwood El Verano Saison

From Beachwood Brewing in Los Angeles, El Verano is a traditional Belgian-style saison with a multigrain twist. This beer won bronze at the Great American Beer Festival in 2012, the brewery’s first year in operation—and Beachwood has taken home at least one GABF medal every year since.

Julian Shrago Sep 7, 2024 - 4 min read

Recipe: Beachwood El Verano Saison Primary Image

Photo: Matt Graves/mgravesphoto.com

For insights into how to develop and brew award-winning beers in a range of styles—including those that may be well outside your comfort zone—be sure to check out our video course from Beachwood co-owner and brewmaster Julian Shrago: The Beachwood Guide to Brewing Award-Winning Beers in New-to-You Styles.

ALL-GRAIN

Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.050 (12.5°P)
FG: 1.001 (0.25°P)
IBUs: 29
ABV: 6.3%

This Article Requires an All Access Subscription

Subscribe today to access all of the premium brewing content available (including this article). With thousands of reviews, our subscribers call it "the perfect beer magazine" and "worth every penny." Your subscription is protected by a 100% money back guarantee.

ARTICLES FOR YOU