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Recipe: Nordstern Eisbock

Brewing a great eisbock requires restraint. Keep the recipe simple, and let the freezer do the work.

Josh Weikert Mar 27, 2022 - 3 min read

Recipe: Nordstern Eisbock Primary Image

Photo: Matt Graves

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This is a challenging style to brew, thanks to the freezing process. The moral is that practice makes perfect, and eisbock is the type of pinnacle we ought to be clambering to reach.

For more detailed tips on brewing the style, see Make Your Best Eisbock.

ALL-GRAIN
Batch size: 5 gallons (19 liters)
OG: 1.082 (post-boil, pre-freeze)
FG: 1.020
IBUs: 20
ABV: 8.3% (pre-freeze)

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