Style: Stout (Barrel-aged)

ABV: 13.2

93/100

Aroma:	12
Appearance:	3
Flavor:	18
Mouthfeel:	5

Highland Park Brewery Infinite Realm

What the brewers say

“Aged in a Woodinville bourbon whiskey barrel, a Willett rye barrel, a Woodford Reserve barrel.”

What our panel thought

“Aroma of roast malt, rich leather, dark chocolate with hints of vanilla. Cinnamon and vanilla blend with sweet chocolate and caramel for a wildly different flavor.”

What our editors thought

“Charred oak, a touch of marshmallow, sun-dried prune and tomato, a bit of wet leather in the aroma, with a round bourbon sweetness. Lively in the glass, with dynamic caramel and coffee notes.”

Review printed in: The Malt Is the Message (Spring 2024) (View All Issues)

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REVIEWS FOR YOU >

Highland Park Brewery Barrel-Aged Griffith J. Griffith (2021)

“Dark chocolate and roast on the nose, relatively muted, with light coffee and heavy cream. In the flavor: a boozy dark-chocolate vanilla, with fruity coffee accentuating the sweet base. Dark, creamy espresso component emerges as it warms.”

Highland Park Brewery Infinitefinite

“Oaky highlights support whiskey and roast in the aroma. Then light coffee, chocolate followed by raisin, black currant. Loads of espresso, dark chocolate on the sip while sweetness and oaky vanilla lend a decadent dessert-like quality.”

Highland Park Brewery Luxury

“Rich vanilla, chocolate, toffee aromas. Vanilla and silky chocolate transition into a pleasant warmth that permeates mouth and throat and leaves an impression of sweetness on the tongue. A great balance between sweet and bitter.”

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