Brew Kettle - Production Works Double Barrel Tunguska
What the brewers say
“Aged in bourbon barrels. Notes of brownie, chocolate, wood, aged bourbon.”
What our panel thought
“Medium plum, moderate caramel, treacle lead the aroma, with baker’s chocolate, a hint of coffee. Big whiskey notes in the first taste with caramel, toasted bread crusts, chocolate, a bit of coffee. Medium-full body.”
What our editors thought
“Blacker than black, deeper than deep, a plunge into the true depths of stout. Unapologetic in its dark malt embrace, it sacrifices barrel intensity for malt complexity, diving deep.”
