Jamie Bogner

Jamie Bogner is the Cofounder and Editorial Director of Craft Beer & Brewing Magazine®. Email him at [email protected].


Podcast Episode 221: Jan Chodkowski of Our Mutual Friend Embraces Both the Bold and the Sublime

For Denver’s Our Mutual Friend, subtle tweaks and improvements over years of brewing have brought their hoppy beers into medal-winning form, but the big and brash flavors in their smoked beers showcase their penchant for dramatic statements.

Podcast Episode 220: Kyle Harrop of Horus Aged Ales Pushes the Edges of Adjunct Technique

The serial collaborator from Oceanside, California, discusses the techniques he’s honed to build balanced flavor with energy and flair in intensely adjunct-forward beers.

Podcast Episode 219: For Firestone Walker Cofounder David Walker, Innovation and Collaboration Are in Craft Beer’s DNA

There wasn’t any one moment when David Walker knew that the brewery he founded with his brother-in-law was going to be successful. Instead, they’ve laid layer atop layer over 25 years to add reach while improving quality.

Pick 6: Chris Lohring of Notch Embraces the Surprising Diversity Found in Traditional Brewing

For Chris Lohring, founder of Notch Brewing in Massachusetts, there is real beauty to be found in beers that follow known traditions while offering character that makes them uniquely loveable.

Podcast Episode 218: Broken Strings’ Charles Frizzell Believes that More is More When It Comes to Flavor-Forward Beers

Florida is known for flavor, and Orlando’s Broken Strings hits it right in that sweet spot. Yet founder and brewer Charles Frizzell doesn’t take a cynical approach—every beer is brewed to wow, from pastry stout and “soda sour” to triple-decocted Kölsch.

Podcast Episode 217: North Park Beer’s Kelsey McNair Is Making Better West Coast IPA By Tinkering with Hazies

It’s hard enough to win a GABF medal in an IPA category. In 2021, North Park Beer won two—one hazy, one West Coast. Founder Kelsey McNair discusses their dogged approach to improvement and new techniques to maximize the flavor and impact of hops.

Critic's List: Jamie Bogner’s Best in 2021

The cofounder and editorial director of Craft Beer & Brewing shares his standout beers and trends noted from another challenging year.

Podcast Episode 216: Lars Marius Garshol Is Doing the Research and Shifting the Paradigms

The Oslo-based author and researcher of heirloom yeasts and traditional brewing techniques talks about game-changing kveik, lost farmhouse beer styles, and more.

Podcast Episode 215: Browar Pinta’s Paweł Maslowski and Bart Ociesa Apply Modern Creativity to Classic Styles

Poland’s Browar Pinta established a reputation for risk-taking in craft styles, focusing on hop-forward IPAs and extending that creative approach to everything from dry-hopped Baltic porter to barrel-aged big beers.

Podcast Episode 214: Our Craft Beer & Brewing Writers Share Their Personal Bests of 2021

Writers and critics Stan Hieronymus, Kate Bernot, Alex Kidd, Samer Khudairi, and Joe Stange share their favorite beers and noted trends from the past year.