Sierra Nevada Brewing (Sponsored)

Sierra Nevada Pale Ale may have put Cascade hops on the map—piney, citrusy, superb—but have you admired the beer’s unsung hero? Pale Ale’s yeast quietly anchors this classic, down to the pivotal finale that makes or breaks each batch: bottle conditioning.

There it is—bright red on store shelves, drinkers sprinting to it like it’s the first gift under the tree.

Sierra Nevada’s juicy autumn seasonal—Liquid Hoppiness—will drop before any of your leaves do.

At 4.6 percent ABV, the seasonal Summer Break IPA is svelte and sessionable—yet it packs a big, punchy flavor. Scott Jennings, Sierra Nevada’s innovation brewmaster, explains how.

Sierra Nevada’s Powder Day IPA is a citrus-forward, double dry-hopped demonstration of what lupulin powder can do when applied with art and acumen.

The season can’t begin without Celebration—but first, there’s a journey to pick the right hops and rush them back to the brew kettles.

Through its Dankful IPA, Sierra Nevada Brewing is committing at least $1 million this year for nonprofits supporting communities in need.

The chefs at Sierra Nevada Brewing Co. have a passion for fresh food. With a thoughtful approach to farming, its agriculture teams on both coasts maximize their playgrounds and sometimes even get the brewing staff involved with recipes.

At Sierra Nevada Brewing Company, the brewing team is hard at work brewing the finest craft beers in the world. But something mysterious is afoot. Sponsored Content.