In this video tip Fonta Flora's Todd Boera talks about his brewery's coolship, the temperatures needed to be successful, and more. Go inside the brewery to learn about this cool piece of brewing equipment and why location matters.
In the full video course, Fonta Flora's Todd Boera takes you through their first coolship brew of the season, offering practical tips for recipe development, mashing, boil, chilling/coolship, fruiting, and much more.
The full video course, will teach you several methods to help you brew your own spontaneous beers at the commercial and home scale. Topics for this course include:
- Designing a recipe for spontaneous beers
- Turbid mashing
- Evaluating and selecting hops
- Coolship techniques
- Prospecting for local bugs
- Fruit and adjuncts
- When to blend
- And much more