Muffaletta with IPA-Brined Veggie Relish
Muffaletta sandwiches can be found all over New Orleans, from delis and corner grocery stores to upscale restaurants. Here, we use focaccia for the bread, and we’ve replaced the traditional olive salad with an IPA-brined vegetable relish.
Alamosa Striped Bass Tostadas with Lager Tomatillo Salsa Recipe
Paired with tomatillos and Vienna lager, a flaky mild-tasting fish upgrades the traditional tostada.
Panko Chicken Sandwich with Tomato-Mozzarella Relish Recipe
These Milanese-style chicken breasts are punched up by the use of a California Common in the batter.
Grilled Ham and Gouda Sandwiches with Caramelized Beer Onions Recipe
Nothing is better than caramelized onions, unless it is caramelized onions made with beer! Here caramelized brown-ale onions lend a sweet-and-sour umph! to grilled ham and cheese sandwiches.