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Stout Sliders with Bacon‑Onion Marmalade Recipe

Grab your favorite sweet—or sour—stout and try your hand at these savory sliders.

Christopher Cina Jul 10, 2016 - 3 min read

Stout Sliders with Bacon‑Onion Marmalade Recipe Primary Image

Grab your favorite sweet—or sour—stout and try your hand at these savory sliders.

Active preparation time: 25 minutes
Total time: 35 minutes
Serves: 4

1 lb (454 g) ground beef
¼ cup (2 fl oz/59 ml) stout
1 Tbs salt
1 tsp garlic powder
8 slider buns (or stout potato rolls)
Melted butter
1 cup Bacon-Onion Marmalade (see below)

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